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Food Hygiene
Where you are providing food services, high standards of hygiene in the preparation and delivery of that food is of paramount importance. Even if the service is contracted out, ultimately you remain responsible, and it is your staff who will suffer if something goes wrong. For organisations with a large number of covers this can also cause multiple incidents.
This service is very specialised and for this reason it is often provided by a third party. So how do you ensure you are getting quality and value for money and the service is safe and fit for purpose?
To effectively manage your catering, it needs to be considered from the supplier and facilities perspective. We have the expertise to assess these areas, and our range of services challenges where you are, and highlights any gaps in your management.
Our services include:
- Catering facility assessments
- Food safety management documentation
- Catering supplier food safety management review
Download the Elementus Food Hygiene Service Overview here.
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